FOOD | 【団体貸切可】炭火焼と200種類のワイン　ワイン蔵GRECO2号店（グレコ）

"Three types of Yamanashi brand meat"
- Charcoal grilled Shingen chicken thigh
  1680 yen(税込)
  1/10
  Charcoal grilled Shingen chicken thigh
  1680 yen(税込)
- Koshu Fujizakura Pork Porchetta
  1880 yen(税込)
  Porchetta: roasted pork rolled in herbs, garlic, salt and pepper
  1/10
  Koshu Fujizakura Pork Porchetta
  1880 yen(税込)
  Porchetta: roasted pork rolled in herbs, garlic, salt and pepper
- Koshu Wine Beef Sirloin Charcoal Grilled
  4800 yen(税込)
  1/10
  Koshu Wine Beef Sirloin Charcoal Grilled
  4800 yen(税込)
"GRECO's Charcoal Grill"
- Assortment of 3 Grilled Dishes
  2880 yen(税込)
  1/10
  Assortment of 3 Grilled Dishes
  2880 yen(税込)
- Lamb
  1100 yen(税込)
  1/10
  Lamb
  1100 yen(税込)
- Spareribs
  ¥ 1320(税込)
  1/10
  Spareribs
  ¥ 1320(税込)
- Fujinosuke Salmon
  1628 yen(税込)
  1/10
  Fujinosuke Salmon
  1628 yen(税込)
- Charcoal-grilled seasonal vegetables
  1408 jpy(税込)
  1/10
  Charcoal-grilled seasonal vegetables
  1408 jpy(税込)
- Coarsely ground salsiccia
  990 yen(税込)
  1/10
  Coarsely ground salsiccia
  990 yen(税込)
- Fuji Sakura Pork Homemade Pancetta
  990 yen(税込)
  1/10
  Fuji Sakura Pork Homemade Pancetta
  990 yen(税込)
- Hyuga Chicken Thigh Meat
  1100 yen(税込)
  1/10
  Hyuga Chicken Thigh Meat
  1100 yen(税込)
- Three-breed pork shoulder loin
  1100 yen(税込)
  1/10
  Three-breed pork shoulder loin
  1100 yen(税込)
- Deer loin from Yamanashi Prefecture
  1580 yen(税込)
  1/10
  Deer loin from Yamanashi Prefecture
  1580 yen(税込)
- Wagyu rump
  1980 yen(税込)
  1/10
  Wagyu rump
  1980 yen(税込)
- Grilled mackerel over charcoal
  1100 yen(税込)
  1/10
  Grilled mackerel over charcoal
  1100 yen(税込)
- Herb-roasted squid
  1100 yen(税込)
  1/10
  Herb-roasted squid
  1100 yen(税込)
- Halloumi cheese
  968 yen(税込)
  1/10
  Halloumi cheese
  968 yen(税込)
- Brie de Meaux
  1100 yen(税込)
  1/10
  Brie de Meaux
  1100 yen(税込)
"Prosciutto"
- Jamón Ibérico
  1150 yen(税込)
  1/10
  Jamón Ibérico
  1150 yen(税込)
- Prosciutto and burrata cheese
  1480 yen(税込)
  Made with leftover Jamón Ibérico and Italian purrata cheese.Creamy cheese and high-quality prosciutto are a perfect match! It goes great with wine.
  1/10
  Prosciutto and burrata cheese
  1480 yen(税込)
  Made with leftover Jamón Ibérico and Italian purrata cheese.Creamy cheese and high-quality prosciutto are a perfect match! It goes great with wine.
"cheese"
- GRECO Cheese
  600 yen(税込)
  This snack, made with cream cheese mixed with dried fruit (raisins, apricots), honey, and black pepper, pairs well with any alcoholic beverage.
  1/10
  GRECO Cheese
  600 yen(税込)
  This snack, made with cream cheese mixed with dried fruit (raisins, apricots), honey, and black pepper, pairs well with any alcoholic beverage.
- Mimolette (hard)
  ¥ 680(税込)
  1/10
  Mimolette (hard)
  ¥ 680(税込)
- Fourme d'Ambert (blue mold)
  ¥ 680(税込)
  1/10
  Fourme d'Ambert (blue mold)
  ¥ 680(税込)
- Brie de Meaux (white mold)
  ¥ 780(税込)
  1/10
  Brie de Meaux (white mold)
  ¥ 780(税込)
- assorted Cheese
  1,500 yen(税込)
  1/10
  assorted Cheese
  1,500 yen(税込)
"To Start"
- 3-item platter
  1000 yen(税込)
  Please choose 3 items from the following: smoked nuts, marinated mushrooms, carrot rapée, pickles, and potato salad.
  1/10
  3-item platter
  1000 yen(税込)
  Please choose 3 items from the following: smoked nuts, marinated mushrooms, carrot rapée, pickles, and potato salad.
- Smoked mixed nuts
  500 yen(税込)
  1/10
  Smoked mixed nuts
  500 yen(税込)
- Marinated mushrooms
  500 yen(税込)
  1/10
  Marinated mushrooms
  500 yen(税込)
- Carrot Rape
  500 yen(税込)
  1/10
  Carrot Rape
  500 yen(税込)
- pickled seasonal vegetables
  500 yen(税込)
  1/10
  pickled seasonal vegetables
  500 yen(税込)
- potato salad
  500 yen(税込)
  1/10
  potato salad
  500 yen(税込)
"Appetizer"
- Baguette (1 slice)
  110 yen(税込)
  1/10
  Baguette (1 slice)
  110 yen(税込)
- GRECO Baguette
  250 yen(税込)
  Thinly sliced baguette, grilled over charcoal, is topped with olive oil and Maldon salt.
  1/10
  GRECO Baguette
  250 yen(税込)
  Thinly sliced baguette, grilled over charcoal, is topped with olive oil and Maldon salt.
- Caciocavallo Bruschetta
  ¥ 680(税込)
  1/10
  Caciocavallo Bruschetta
  ¥ 680(税込)
- Tian de Légumes
  600 yen(税込)
  This French dish consists of thinly sliced eggplant, zucchini, and tomatoes layered together and baked in a low-temperature oven with thyme, olive oil, and salt.
  1/10
  Tian de Légumes
  600 yen(税込)
  This French dish consists of thinly sliced eggplant, zucchini, and tomatoes layered together and baked in a low-temperature oven with thyme, olive oil, and salt.
- anchovy potato
  ¥ 680(税込)
  1/10
  anchovy potato
  ¥ 680(税込)
- French fries ~Truffle flavor~
  ¥ 780(税込)
  1/10
  French fries ~Truffle flavor~
  ¥ 780(税込)
- GRECO Salad with Plenty of Ingredients
  1280 yen(税込)
  1/10
  GRECO Salad with Plenty of Ingredients
  1280 yen(税込)
- Shrimp, broccoli, and mushroom ajillo
  1380 yen(税込)
  1/10
  Shrimp, broccoli, and mushroom ajillo
  1380 yen(税込)
- Mushrooms stuffed with prosciutto, Segovia style
  1518 yen(税込)
  1/10
  Mushrooms stuffed with prosciutto, Segovia style
  1518 yen(税込)
- Red sea bream carpaccio
  1628 yen(税込)
  1/10
  Red sea bream carpaccio
  1628 yen(税込)
"pasta"
- Today's pasta
  1280 yen ~
  1/10
  Today's pasta
  1280 yen ~
『Dessert』
- Homemade Italian Pudding
  600 yen(税込)
  1/10
  Homemade Italian Pudding
  600 yen(税込)
- Homemade Basque cheesecake
  600 yen(税込)
  1/10
  Homemade Basque cheesecake
  600 yen(税込)
- Vanilla Icecream
  500 yen(税込)
  1/10
  Vanilla Icecream
  500 yen(税込)
- Setouchi Lemon Sherbet
  ¥ 660(税込)
  1/10
  Setouchi Lemon Sherbet
  ¥ 660(税込)
- Belgian chocolate ice cream
  ¥ 660(税込)
  1/10
  Belgian chocolate ice cream
  ¥ 660(税込)
- Matcha ice cream
  ¥ 660(税込)
  1/10
  Matcha ice cream
  ¥ 660(税込)

備考

*All prices include tax.

"Three types of Yamanashi brand meat"

Charcoal grilled Shingen chicken thigh

Koshu Fujizakura Pork Porchetta

Koshu Wine Beef Sirloin Charcoal Grilled

"GRECO's Charcoal Grill"

Assortment of 3 Grilled Dishes

Lamb

Spareribs

Fujinosuke Salmon

Charcoal-grilled seasonal vegetables

Coarsely ground salsiccia

Fuji Sakura Pork Homemade Pancetta

Hyuga Chicken Thigh Meat

Three-breed pork shoulder loin

Deer loin from Yamanashi Prefecture

Wagyu rump

Grilled mackerel over charcoal

Herb-roasted squid

Halloumi cheese

Brie de Meaux

"Prosciutto"

Jamón Ibérico

Prosciutto and burrata cheese

"cheese"

GRECO Cheese

Mimolette (hard)

Fourme d'Ambert (blue mold)

Brie de Meaux (white mold)

assorted Cheese

"To Start"

3-item platter

Smoked mixed nuts

Marinated mushrooms

Carrot Rape

pickled seasonal vegetables

potato salad

"Appetizer"

Baguette (1 slice)

GRECO Baguette

Caciocavallo Bruschetta

Tian de Légumes

anchovy potato

French fries ~Truffle flavor~

GRECO Salad with Plenty of Ingredients

Shrimp, broccoli, and mushroom ajillo

Mushrooms stuffed with prosciutto, Segovia style

Red sea bream carpaccio

"pasta"

Today's pasta

『Dessert』

Homemade Italian Pudding

Homemade Basque cheesecake

Vanilla Icecream

Setouchi Lemon Sherbet

Belgian chocolate ice cream

Matcha ice cream

備考